pandan cupcakes 2

Last Friday, the day before Halloween, I delighted my workmates with some spooky green pandan cupcakes with spiderweb cupcake wrappers. They were a big hit! They’re really just a modification of the pandan chiffon cake recipe that I posted a few weeks ago – you just have to put them into cupcake cases and bake them for only about 30 minutes instead of the full large cake time.

I used spiderweb cupcake wrappers from Alfresco Emporium, which also allows online orders. They’re also available from the USA from Fancy Flours but the international shipping fees are horrendous, so stick with the local one unless you’re an American.

Happy Halloween!

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